The gastronomy of Provence-Alpes-Côte d'Azur is extraordinarily varied and rich in colours and flavours. Local specialities all contribute to the warm atmosphere that defines Provence.

Visit a hotel restaurant in Provence-Alpes-Côte d'Azur to share the pleasures of the table and taste distinctive recipes. The finest dishes of the Côte d’Azur await you, each more appetising than the last. Provençal, Vaucluse, Southern Alps or Comtat cuisine — your taste buds will stay wide awake.

Best Western invites you to discover hotel restaurants across Provence-Alpes-Côte d'Azur that showcase regional produce. Choose your destination, then select the hotel that matches your expectations for services and amenities.

How to get to Provence-Alpes-Côte d'Azur?

Hotel in Provence-Alpes-Côte d'Azur

Best Western hotels in the PACA region welcome you during your stay, for short or long periods.
Provence-Alpes-Côte d'Azur is the region that attracts the most foreign visitors. The extreme diversity of the region is a major asset: 135 marinas, 90 tourist lakes, several casinos, 66 golf courses... The region’s natural heritage is outstanding: the Verdon Gorges, Mercantour, Porquerolles, the Calanques... The same is true of its cultural heritage: the region has more than 1,800 sites listed as historic monuments.
Provence-Alpes-Côte d'Azur is served by three main airports:
- Marseille Airport
- Nice Côte d'Azur Airport
- Toulon-Hyères Airport
Best Western hotels are present in most towns in the PACA region.